Who doesn’t like burgers, obviously everybody does. Tis a quick and simple recipe of beef burger you can try it at home. It tastes delicious and loved by all. It satisfies your cravings and can fill your stomach. It is a really good main course. Try it at home and do let me know your experience in the comment section below. So let’s move to the recipe.
PREPARATION 25
MIN
COOKING 12 MIN
REFRIGERATION 15
MIN
PORTIONS 4
INGREDIENTS
Beef patties
1 lb (454 g) lean ground beef
1/2 cup (125 ml) breadcrumbs
1/4 cup (60 ml) milk
1 egg, lightly beaten
30 ml (2 tbsp.) Ketchup
30 ml (2 tbsp.) Lime juice
5 ml (1 teaspoon) of paprika
1/2 teaspoon (2.5 ml) garlic powder
Salt and pepper
Fries
Canola oil (for frying)
2 Russet potatoes, peeled and cut into thin julienne, on a
mandolin
Burgers
4 burger buns
Ketchup
250 ml (1 cup) sweet banana peppers, marinated (in jar) and
sliced
PREPARATION
Beef patties
In a bowl, mix all the ingredients well. Salt and pepper.
Shape 4 patties. Refrigerate 15 minutes.
Preheat the barbecue on high power. Oil the grid. Preheat
the fryer to 190 ° C (375 ° F). Line a baking sheet with paper towels.
Grill the beef patties for about 4 minutes per side or until
the meat is cooked through. Toast the breads.
Fries
Meanwhile, fry the potatoes for 3 to 4 minutes or until
golden brown. Drain on paper towels. Salt.
Burgers
Spread ketchup on the buns. Top with the meat and garnish
with chili peppers and cheese or with any veggie. Close with the bread.
0 Comments