Time: 30 min
Difficulty: Low
Servings: 6
persons
Ingredients
1 loaf of bread
3 tablespoons of butter
2 tablespoons olive oil
3 garlic
1 pinch of minced garlic
1 pinch of black pepper
20 grams of grated Parmesan cheese
2 tablespoons of grain salt
1/4 bunch of fresh parsley
1/4 bunch of basil
Instructions
Finely chop the garlic, parsley and basil. Cut the loaf of
bread into slices no larger than two fingersthick.
In a bowl add the butter, olive oil, salt and pepper. Mix
until everything is incorporated, add the cheese and ground garlic.
When you have a creamy paste add the garlic, parsley and
basil. Spread the pasta on both sides of each slice of bread and bake for 10
minutes at 180 ° or until crisp.
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